Thai Lily Cafe - Houston, TX 77077 (Menu & Order Online)

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LUNCH SPECIALS

* Available until 2:00 p.m.

Orange Chicken Lunch

Served with jasmine rice.

Chicken Pad Thai Lunch

APPETIZERS

*Vegan* 4 skewers.

Crispy Spring Roll

Fresh vegetables, crystal noodles, and shiitake mushroom stuffed in rice, wrapped, fried, and served with sweet and sour dipping sauce.

Thai Lily's Chicken Wings (5 large)

Seasoned French Fries

Thai Dumplings Shrimp & Pork

Sai Grok E-San (Thai Sour Pork Sausage)

Served with side of cabbage, ginger, roasted peanuts and roasted chili.

Explosive Hot Wings

Wings in Thai spicy house sauce.

Thai Soft Rolls (2)

Two rolls with fresh vegetables and noodles stuffed in fresh rice wrapper with peanut dipping sauce.

Cream cheese in a thin rice wrapper, golden-fried, and served with sauce.

Soybeans in a pod.

Chicken Egg Roll (XLarge)

Pork Egg Rol (X-Large)

Marinated seaweed. Individual size.

Shrimp in Blanket

Golden fried fresh bean cake served with crushed peanut in sweet chili sauce.

Chicken Nuggets (9)

Vegetable Egg Roll

Fried Quail (2 Quails)

Your choice of steamed or fried dumplings made with vegetables, pork, or chicken and served with gyoza dipping sauce.

Chicken Satay (4)

4 tender skewers of chicken grilled and served with pickled cucumbers and peanut dipping sauce.

SOUP

Chicken Tom Kha

Chicken in coconut milk, lemon grass, lime juice, kaffir leaves, galangal, mushrooms, and onions.

Mild to medium spice. A traditional spicy Thai soup with lemon grass, lime juice, kaffir leaves, galangal, mushrooms, onion, and tomatoes.

Mild to medium spice. A traditional spicy Thai soup with shrimp, lemon grass, lime juice, kaffir leaves, galangal, mushrooms, and fresh chili.

Poh Tak Seafood Soup

Scallops, squid, shrimp, and fish balls with lemon grass lime juice, kaffir lime leaves, and basil.

Thai Mushroom Soup

Clear soup with mushrooms, carrots, and green onions.

Clear soup with shiitake mushrooms, napa, celery, carrots, and green onions.

Thai Rice Soup (Congee)

Wonton Dumpling Soup

A vegetable broth with tender dumplings, vegetables and your choice of chicken, pork, or vegetable.

Fermented bean paste, with fresh tofu, seaweed, and green onion.

THAI SALAD & GRILL

Yum Nuer (Beef Salad)

Grilled beef steak, thinly sliced, mixed with, lime juice, cucumber, tomatoes, chili, cilantro, and green onions.

Minced meat salad, chili, onions, cilantro, and mint leaves.

Green papaya, fresh chili, garlic, tomatoes, lime juice, and Thai-style roasted peanuts.

Yum Talay Thai Seafood Salad

Scallops, squid, shrimp, onions, lime juice, chili, and cilantro.

Yum Squid Salad

Squid with lime juice, onions, and fresh vegetables.

Grilled Beef Steak

Grilled thin-sliced beef steak, served with chili lime sauce.

Grilled Pork Steak

Grilled tender sliced pork steak, served with chili lime dipping sauce.

A mixture of green leaf lettuce with shredded carrots, tomatoes, and fresh vegetables. For one serving.

Clear Noodle Salad (Yum Woon Sen)

Crystal noodles, onions, and cilantro lime dressing. Medium spice.

Nam tok is a typical Thai salad, made with grilled steak, pork, or chicken sliced thinly and mixed with fresh herbs, lime juice, Thai crushed toasted rice, and chili flakes.

ENTREES

Served with choice of rice.

Cashew nuts, onions, celery, and fresh vegetable stir-fry.

(DS2) Chu Chee Chicken

Mild to medium spice. Batter-fried chicken simmered in tasty chu chee orange sauce and kaffir leaves.

Your choice of meat stir-fried with fresh garlic and broccoli.

Your choice of meat stir-fried with basil and green beans. Tip: if you're a Thai food fanatic, ask for chopped meat and top it off with a fried egg. You'll get the full, traditional flavor!

(DS5) Sweet & Sour Entree

Cucumbers, onions, bell peppers, and pineapple in a sweet and sour sauce.

(DS6) Beef in Oyster Sauce

Stir-fried thinly sliced beef with oyster sauce and onions.

(DS7) Pad King Sod

Fresh shredded ginger, onions, celery, carrots, bell peppers, and mushrooms.

(DS8) Thai Omelet

Thai omelet with chopped onions.

(DS9) Pad Pak (Stir-fry Mixed Veg)

Mixed vegetables stir-fried with fresh garlic, oyster sauce, and your choice of meat or tofu.

(DS10) Pad Broccoli

Stir-fried broccoli with oyster sauce and garlic.

(DS12) Pad Prik King

**Mild to Medium spicy** Stir-fried with chili and green beans.

(DS13) Pad Kana-Moo-Krob

Stir-fried crispy pork belly with Thai broccoli.

(DS15) Pepper Steak

Stir-fried sliced beef steak with sliced bell peppers and onions.

(DS16) Orange Chicken

Battered white meat chicken covered in a sweet and spicy orange sauce made with fresh squeezed orange.

(DS17) Lemon Chicken

Battered white meat chicken covered in a sweet and spicy lemon sauce made with fresh squeezed lemon.

(DS18) General Tso's Chicken

SEAFOOD

Served with choice of rice.

Spicy 3-Flavored Fish

Crispy fried fish fillet topped with Thai style spicy triple favor sauce. Served with one cup of Jasmine steamed rice.

Crispy fried fish fillet with fresh pepper corn, chili paste, egg plant, basil, kaffir, and krachai.

Pla Lard Prik (Sweet Chili Sauce)

Crispy fried fish fillet topped with Thai style chili & garlic sauce. Mile to medium spice.

Crispy fried whole fish served with chili lime dipping sauce.

Mild to medium spice. Crispy fish fillet, simmered in tasty Chu Chee orange sauce and kaffir leaves.

Chu Chee Fish & Shrimp

Mild to medium spice. Crispy fish fillet and shrimps, simmered in tasty Chu Chee orange sauce and kaffir lime leaves. Served with one cup of white rice.

Crispy fried whole fish served with chili lime sauce.

VEGETARIAN

Pad Pak (Mixed Veg)

*Vegetarian* Mixed vegetables stir-fried with fresh garlic. Served with rice.

Pad Ka Na (Veg)

*Vegetarian* Stir-fried Thai broccoli with garlic. Served with rice.

(DS7) - Vegetable Curry

*Vegan* Your choice of massaman, yellow, green, or red curry. Served with rice. **Green and Red curry are mild to medium spicy**.

Chu Chee Eggplant (Veg)

*Vegetarian* Mild to medium spice. Batter-fried eggplant simmered in tasty Chu Chee orange sauce and kaffir leaves. Served with rice.

Steamed Vegetables

(DS1) - Fried Rice (Veg)

Egg and fresh vegetables. **Please indicate if you don't want egg in your fried rice.**

(DS3) - Tana's Spicy Fried Rice (Veg)

Egg, fresh vegetables, and house special spicy sauce. **Please indicate if you don't want egg in your fried rice.**

(DS4) - Yellow Curry Fried Rice (Veg)

**Please indicate if you don't want egg in your fried rice.**

(DS5) - Thai Lily's Fried Rice (Veg)

**Please indicate if you don't want egg in your fried rice.**

(DS6) - Basil Fried Rice (Veg)

*Vegetarian* No egg.

(DS7) - Pineapple Fried Rice (Veg)

**Please indicate if you don't want egg in your fried rice.**

(DS8) - Pad Thai Noodles (Veg)

**Please indicate if you don't want egg in your fried rice.**

*Vegetarian* Vegetable broth, fermented bean paste, fresh tofu, seaweed, and green onion.

Tana's Salad (No Fish sauce)

*Vegetarian* Green papaya, tomatoes, carrot, cabbage, and roasted peanut.

Papaya Salad (No Fish sauce)

*Vegetarian* Does not include fish sauce.

(DS9) - Orange Tofu

*Vegetarian* Battered tofu covered in a mildly sweet, spicy, and zesty orange sauce made with fresh squeezed orange. Served with rice.

(DS10) - Lemon Tofu

*Vegetarian* Battered tofu covered in a mildly sweet, spicy, and zesty lemon sauce made with fresh squeezed lemon. Served with rice.

(DS11) - General Tso's Tofu

*Vegetarian* Served with rice.

CURRY

Served with Jasmine steamed white rice.

(DS1) - Massaman Curry

Aromatic curry, coconut milk, potatoes, onion, and roasted peanuts.

(DS2) - Yellow Curry

Yellow curry paste, coconut milk, potatoes, and carrots.

(DS3) - Green Curry

**Medium spicy** Coconut milk, green beans, eggplant, bamboo shoot, basil, and bell peppers.

(DS4) - Panang Curry

**Medium spicy** Panang curry, coconut milk, fresh chili, and green beans.

(DS5) - Red Curry

**Medium spicy** Bamboo shoot, basil, coconut milk, and bell peppers.

NOODLES

(DS1) - Pad Thai

Rice noodles stir-fried with egg, bean sprouts, and green onions. **Please indicate if you don't want egg in your dish.**

(DS2) - Pad Woon Sen

Wok-tossed crystal noodles with cabbage, celery, tomatoes, and egg. **Please indicate if you don't want egg in your dish.**

(DS3) - Pad See Ew

Wide rice noodles stir-fried with egg and Chinese broccoli.

(DS4) - Pad Kee Mao

Basil, fresh chili, onions, and bell peppers.

(DS5) - Pad Sukiyaki

Stir-fried crystal noodles with assorted vegetables in house spicy suki sauce.

(DS7) - Lo Mein

Stir-fried lo mein noodles with bean sprouts, fresh vegetables, and your choice of protein.

FRIED RICE

(DS1) - Fried Rice

(DS2) - Tana's Spicy Fried Rice

(DS3) - Yellow Curry Fried Rice

(DS4) - Thai Lily's Fried Rice

(DS5) - Young Shrimp Fried Rice

(DS6) - Pineapple Fried Rice

(DS7) - Basil Fried Rice

(DS8) - Crab Fried Rice

SIDE ORDERS

Disposable Plates

A box of Jasmine White Rice

A box of Jasmine Brown Rice

Side Plain Fried Rice

Stir-fried rice Thai style with egg.

Half-portion Fried Rice

Egg, carrot, and onions.

Side Steamed Mixed Veggies

Pork Rinds Large Bag

Side Roti Bread

Price per sheet.

Side Egg Fried Rice

Please indicate if you're Vegan.

Side Scrambled Eggs (3)

Side Crushed Peanuts

Side Peanut Sauce

Side House Soy Sauce

Side Seafood Sauce

Side Fish Sauce

Side Chili Lime Sauce

Side House Sweet & Sour Sauce

Side Dumpling Sauce

Side Cheese Roll Sauce 1 oz

Side Chu Chee Sauce

Side Curry Sauce

Red curry sauce, green curry sauce, yellow curry sauce, panang curry sauce, or massaman curry sauce.

DESSERTS

Fried Banana(3 pcs)

Fried banana with sesame seed and shredded coconut.

Sweet Rice with Mango

New York Style Cheesecake

Creamy and so tasty.

Coconut Rice with Thai Custard

Sweetened coconut rice.

Almond Cookies (4)

Sliced Mango Fruit

This flan isn't overwhelmingly sweet while still smooth and delicious.

BEVERAGES

Coke, Diet Coke, Coke Zero, Coke Life, Sprite, Dr. Pepper, Orange, Ginger Ale, or Coconut.

Chrysanthemum Drink

A flower-based infusion beverage made from chrysanthemum flowers.

So refreshing with a combination of Thai tea and lime juice. Served over ice.

Monster Energy Drink (16 oz)

Original or M-100.

Red Bull Energy Drink (8.4 oz)

Vietnamese Coffee

Thai Iced Coffee

Served iced cold.

Perrier Sparkling Mineral Water

Gallon - Iced Tea

Sweet or unsweetened.

Gallon - Thai Tea

FLAVORED TEA

Jasmine Green Tea

Mango Black Tea

Served ice cold.

Honey Black Tea

Served ice cold.

Honey Jasmine Green Tea

Jasmine green tea with a touch of honey.

Peach Mango Tea

Half fresh squeezed lemonade, half iced tea. Served cold.

Japanese Matcha Green Tea

Served cold with honey blended to balance the bitterness of the super-food matcha green tea drink.

Gallon - Thai Tea

JUICES

Apple, cranberry, fruit punch, grape, passion fruit, peach mango, pomegranate, or pomegranate grape.

Fresh Coconut Water 12 oz

Peach Mango Juice

Passion Fruit Juice

Fresh Squeezed Lemonade

Gallon - Fresh Squeezed Lemonade

Real lemon juice.

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